How Century Farms Distillery is Elevating Iowa Agriculture Through Spirits
In this Farm4Profit Podcast episode, we tap into the heart of Iowa with Ryan Bare, founder of Century Farms Distillery. What started as a dream rooted in rural values has become a thriving craft spirits business that honors the hard work and history of multigenerational farms. Born and raised on his family’s Iowa farm, Ryan’s journey has come full circle—from mechanical engineering and ethanol production to distilling premium spirits that proudly carry the legacy of the land.
After 15 years in the energy sector, Ryan launched Century Farms Distillery in 2017 with one goal: to produce high-quality, farm-to-bottle whiskey and bourbon that connects consumers to the soil it came from. He dives into the complexities of getting a distillery off the ground, including navigating federal and state regulations and sourcing local grain from farmers who share his passion for quality and stewardship. With each bottle, the distillery showcases how agricultural practices directly influence flavor—proving that great spirits start in the field.
But the mission goes beyond the bottle. Ryan shares how he leverages authentic storytelling to build brand loyalty and elevate the visibility of Iowa agriculture on a national scale. Whether it’s through unique grain choices, small-batch production, or a commitment to community, Century Farms Distillery is redefining what it means to honor farm heritage in a modern, marketable way. This episode is packed with inspiration for farmers, entrepreneurs, and anyone looking to connect the dots between agriculture and consumer trends.
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